Tag: Marshall

Tony’s Seafood Restaurant

Tony's Seafood is one of those restaurants that goes way back -- serving as a place where locals gather for a plate of their favorite seafood and a cold beer for nearly 70 years. It recently changed hands, was lovingly renovated and is now part of the Hog Island Oyster Co. family of oyster farms and oyster bars.

Tony's menu reads like a classic lineup of everyone's favorite seaside fare: True Cod F&C, hands on shrimp, creamy clam chowder packed with fresh whole clams, oyster po'boys, seafood stew and of course, amazing raw and BBQ oysters pulled fresh out of the bay. All your favorites, with a focus on quality local ingredients and the culinary flair that West Marin is famous for. 

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Two story white house with large trees.

Straus Home Ranch

Iconic Tomales Bay farmhouse vacation rental. Exquisitely renovated 150-year-old farmhouse, nestled amongst towering eucalyptus and cypress trees, surrounded by 166 acres of organic pastures. A stone’s throw from Tomales Bay, you can walk from the house to a small beach for tide pooling or to launch your kayak.

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